Author:
The De Quincey Society, Worcester College, Oxford
Publication details:
Booklet: [The De Quincey Society, Worcester College, Oxford.] Art & Stationery Co., Printers, Oxford. Revised, 1894. Menu: Worcester College, Oxford. 'High Table - 18 June 1905'.
Both items in good condition, on lightly-aged paper. Booklet: 8pp., 32mo. Staples rusting. Cover with Worcester College crest printed in red. Pp.3-6 carry the 20 rules, and p.7 contains a list, in three columns, of 46 'Members of the Society since its foundation.', from F. E. C. Drew to W. T. Lancaster. Menu: on small rectangle of card, headed with 'Menu' and the college crest printed in blue. At the head of the card, in pencil: 'High Table - 18 June 1905'. The menu is written out in another hand, in blue ink: 'Boiled Turbot | Poulet a la Marengo. Kromeskys. | Roast Sirloin of Beef.